SAN DIEGO, Nov. 2, 2015 — No longer just an autumn and holiday favorite, Souplantation has decided to make the nutritious California sweet potatoes it buys from a family farm founded by legendary “Sweet Potato Joe” a permanent … Continue reading “California Sweet Potatoes Now at Souplantation Year-Round”
Let’s face it, vegetables are our thing. At Souplantation/Sweet Tomatoes we pride ourselves on bringing you a fresh variety of vegetables and dishes made from wholesome ingredients. To accomplish this we have formed longstanding relationships … Continue reading “Sustainability and Responsible Water Use Are On the Menu”
County Fair has been crafting our pickles for over 20 years. Ad that’s very cool, literally. To make the perfect pickle, the cucumbers must ALWAYS stay cold. From picking to pickling to packing, they’re kept … Continue reading “How do you make the perfect pickle? You chill out.”
Remember when life’s little worries could be solved by a warm bowl of Grandma’s chicken soup or a piece of Mom’s fresh baked bread? As an adult maybe a warm cup of tea or piece … Continue reading “In The Mood For Comfort Food”
Souplantation & Sweet Tomatoes is committed to making its websites useable by all individuals. That commitment includes auditing our sites and conducting updates as needed. Please note that our efforts are ongoing as site improvements are made over time to meet WCAG 2.0 Guidelines. Making our website accessible is important to us, if you have specific questions or concerns about the accessibility of our sites, please contact us at accessibility@gardenfreshrestaurants.com.