Recipes & News
‘Discover Fresh’ Gets Boost as Garden Fresh and Go Green Agriculture Commit to Certified Organic Produce

Go Green Agriculture Founder and CEO Pierre Sleiman, Jr., right, with Garden Fresh CEO John Morberg, and Pierre’s father, Pierre Sleiman, Sr., at the Sleiman’s hydroponic farm in Encinitas, CA SAN DIEGO, Sept. 28, 2015 … Continue reading “‘Discover Fresh’ Gets Boost as Garden Fresh and Go Green Agriculture Commit to Certified Organic Produce”

July’s Vegan, Vegetarian & Gluten-Friendly Menu at Souplantation & Sweet Tomatoes

Fireworks, 4th of July celebrations, baseball games, and stargazing in the warm summer nights: July is the best month of the year to be an American!  This month we have an array of crisp, cool, … Continue reading “July’s Vegan, Vegetarian & Gluten-Friendly Menu at Souplantation & Sweet Tomatoes”

Sustainability and Responsible Water Use Are On the Menu

Let’s face it, vegetables are our thing. At Souplantation/Sweet Tomatoes we pride ourselves on bringing you a fresh variety of vegetables and dishes made from wholesome ingredients. To accomplish this we have formed longstanding relationships … Continue reading “Sustainability and Responsible Water Use Are On the Menu”

Help us support one of our Sweetest Employees in her Fight Against Cancer.

Join us in support of Donna Jones and her fight against cancer. Thursday, June 18, ss2015 – Sweet Tomatoes Arlington, Texas or online at: http://www.gofundme.com/x4cpthc   Donna Jones has been a valued crew member at our Arlington Sweet … Continue reading “Help us support one of our Sweetest Employees in her Fight Against Cancer.”

June’s Vegan, Vegetarian & Gluten-Friendly Menu at Souplantation & Sweet Tomatoes

Summer afternoon, summer afternoon; to me those have always been the two most beautiful words in the English language. -Henry James Ahhh Summer!  Summer gives us the opportunity to enjoy the simple luxuries of life, … Continue reading “June’s Vegan, Vegetarian & Gluten-Friendly Menu at Souplantation & Sweet Tomatoes”

When our garlic and lime juice join cilantro and jalapeño, life gets spicy.

FRESH LIMES, SQUEEZED AT PERRICONE FARMS.  THAT’S THE WHOLE STORY. Family-owned since the 1930’s, Perricone Farms always searches for later season limes to give us the full juice essence. It takes over 400 limes to … Continue reading “When our garlic and lime juice join cilantro and jalapeño, life gets spicy.”